The 25 recipes presented in this latest addition to the bestselling 25 Essentials series are recipes that always work. The dishes come together quickly and easily for both the new and the experienced griller. Each technique is demonstrated with a recipe and a color photograph, giving the reader everything he or she needs to know to master cooking on a gas grill.
Learn how to:
• Wrap and grill vegetables
• Grill shellfish
• Foilpack grill
• Grill thick steaks
• Grill fruit
The BBQ Equipment Store Has Brought You A Great Deal!
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- Item #: Techniques for Gas Grilling
- Manufacturer: The Harvard Common Press
- Condition: New